https://tryon.iga.com/Recipes/Detail/4715/
A delightful mix of hot and sweet!
0 Ratings 1 Comment
| 1 | jar | (10 oz.) apple jelly | |
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| 2 | jars | (10 oz.) pineapple marmalade or preserves | |
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| 4 | ounces | prepared Horseradish | |
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| 2 | tablespoons | dry mustard (not prepared mustard) | |
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| 1 | pkg. | (8 oz.) cream cheese, softened | |
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Blend ingredients and refrigerate. Pour over a block of cream cheese and serve with crackers.
Photo and food styling by Webstop
Please note that some ingredients and brands may not be available in every store.
https://tryon.iga.com/Recipes/Detail/4715/
Customer Comments
McLaughlin
“I make a version of this recipe using pepper jelly (hot or mild) it is delicious.”
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